Concentrated Pastry Paste
Find a natural way to enhance your pasty taste
You can use PMF Concentrated Pastry Paste to improve the taste of your pastry products including sponge cakes, parfaits, cookies, creams, and whipping cream and give them a real fruit flavoring. Its concentrated fruit content will help you achieve your desired flavor and color.
Directions for Use
Should be used 4 – 8 % for diversification purposes. Direct use is not suitable.
Varieties
Raspberry
Strawberry
Blueberry
Mango
Sour Cherry
Lemon
Package
12 kg carton box (1kg Jar x 12 pcs.)